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Burger Bowl
25 mins
All the flavors of a juicy cheeseburger without the heavy bun. This 40-gram protein meal is packed with lean ground turkey, fresh veggies, and savory bacon, making it a "registered dietitian-approved" dinner option.
Ingredients
- Ground turkey (or ground beef)
- Romaine lettuce
- Bacon strips
- Roma tomatoes (diced)
- White onion (diced)
- Pickles (sliced)
- Shredded cheese
- **Seasonings & Sauce:**
- Salt and pepper
- Paprika
- Sazón
- Italian seasoning
- Water (to moisten the meat)
Instructions
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1
1 Brown the ground turkey in a skillet with a little olive oil.
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2
2 Chop the romaine lettuce and clean it using a mixture of water, vinegar, and baking soda; spin dry.
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3
3 Bake the bacon in the oven until crispy.
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4
4 Dice the tomatoes, onions, and pickles.
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5
5 Season the turkey with salt, pepper, paprika, sazón, and Italian seasoning. Add a splash of water to keep the meat juicy while it finishes cooking.
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6
6 Assemble the bowl by layering the lettuce, cooked turkey, pickles, onions, tomatoes, shredded cheese, and crumbled bacon.