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Shrimp, asparagus & potatos
20 mins
A well-balanced, budget-friendly meal consisting of Chipotle-garlic shrimp, roasted potatoes, and tender broccolini.
Ingredients
- Shrimp skewers (pre-seasoned with Chipotle garlic)
- 1 potato
- 1 bunch of broccolini
- Olive oil
- **Seasonings & Sauce:**
- Salt
- Pepper
- Garlic powder
- Onion powder
- Paprika
Instructions
-
1
1 Peel and dice the potato.
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2
2 Trim the ends off the broccolini.
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3
3 Toss the diced potatoes and broccolini with olive oil, salt, pepper, garlic powder, onion powder, and paprika.
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4
4 Cook the seasoned potatoes and broccolini on a flat-top grill until tender and slightly browned.
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5
5 Grill the pre-seasoned shrimp skewers until pink and cooked through.
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6
6 Plate and enjoy your nutritious, $10-dinner for two!